Our food at the SCHLOSS Roxburghe Hotel & Golf Course is sourced sustainably,
ingredient by ingredient, farm by farm, as we source from the best local
produce available and where possible sourced from our estate.
Scotland - a pantry of dreams and a land of plenty in terms of fresh
produce. With the Atlantic on its doorstep, fresh mountain waters, lush rolling hills,
fertile soil and varied weather, Scotland is renowned for its
unrivalled quality.
Here at the SCHLOSS Roxburghe Hotel & Golf Course we make full use of the finest
Scottish produce as well as fine offerings available from Northern England. Scotland‘s
natural larder of game, dairy products, fish, fruit, and vegetables is the chief factor in
being able to create a delicious menu suitable for the whole family.