Culinary enjoyment.

New at Fairways Restaurant 

delicious Sunday Lunch launching on the 15th July.

Come and join us at The Roxburghe Hotel and Golf Course for a sumptuous Sunday Roast, with a choice of two deliciously roasted meats, a selection of locally sourced and estate grown vegetables, and not forgetting Yorkshire Puddings. After all, Sunday lunch is close to our hearts and represents family and friends like no other event.
  • £14.50 per person / £7.25 for children
  • Served from 12pm – 5pm
Special Offer: Book your lunch before Thursday and get a 10% discount.

Enjoy the view at the Fairways and a delicious, freshly prepared meal: roasted leg of lamb with fresh herbs and garlic, new potatoes and a fresh Thyme jus prepared by our head chef Olivier Borja – bon appetit!

Finest Scottish produce.

combined with cooking passion.

At the SCHLOSS Roxburghe Hotel & Golf Course guests can enjoy the meal in our newly opened Fairways restaurant. Our food is sourced sustainably, ingredient by ingredient, farm by farm, as we source from the best local produce available and where possible sourced from our estate.

We make full use of the finest Scottish produce as well as fine offerings available from Northern England. Combined with the cooking skills of our chefs, high-quality gastronomy becomes a unique experience.

Need a break?

Enjoy lunch in our newly opened Fairways restaurant, a warm welcome
is extended to everyone.

08.00 – 12.00 A selection of breakfast rolls
12.00 – 18.00 Full Fairways menu

Events & Private Functions

You have any functions or private events coming up?
We would love to be able to host them for you. Please contact us:

SCHLOSS Roxburghe Hotel & Golf Course
TD5 8JZ Heiton by Kelso, Roxburghshire | Phone: +44 1573 450 331
Web: | Mail:


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